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Home / Series / Food Factory (CA) / Aired Order / Season 3 / Episode 13

Fries, With a Twist

On their 90-minute trip to becoming curly fries, truckloads of potatoes enjoy a steam bath and a ride through a top-secret cutter; it takes 200,000 kilograms of cream cheese to frost half a million red velvet cakes a year; 50,000 vegetable pot pies are assembled and baked daily; and, Mitchell Sweets are marshmallow squares covered in fresh gooey caramel.

English Português - Brasil Deutsch français
  • Originally Aired February 21, 2014
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network Food Network Canada
  • Created September 30, 2021 by
    Noxplorator
  • Modified April 22, 2022 by
    anaximandre