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All Seasons

Season 1

  • S01E01 From Toffee to Coffee

    • October 4, 2012
    • Food Network Canada

    Discover how premium toffee, vegan-friendly pesto, top-quality coffee, and ice rocket lollipops get to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E02 Pasta the Ice Cream

    • September 6, 2012
    • Food Network Canada

    Discover how perfect ice cream cones, retro fizzy sodapop, Primo’s primo pasta, and the world’s best chewing gum get to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E03 Holy Pierogy

    • October 11, 2012
    • Food Network Canada

    Discover how creamy cheesesake, melt-in-your-mouth perogies, top-notch ice cream sandwiches, and the freshest marmalade get to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E04 Full Steam Ahead

    • October 18, 2012
    • Food Network Canada

    Discover how Rocket candy, perfectly crisp Pilsener beer, delectable chocolate blueberries, and flavour rich roast duck gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E05 Warhol Soup

    • August 30, 2012
    • Food Network Canada

    Discover how Campbell's spells out the letters for perfect soup; why Razzles need a lot of pressure to become sweet candy gum; how beer becomes fine Canadian whiskey; and why dry ice is crucial to making sweet and sticky brioche.

  • S01E06 The Big Apple

    • August 30, 2012
    • Food Network Canada

    Discover how delicious flakey spanikopita, love-filled ginger snaps, mouth-watering tartufo, and good ol’ apple juice gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E07 Smoking Salmon

    • September 13, 2012
    • Food Network Canada

    Discover how the most delectable cold smoked salmon, culture-rich yogurt, perfect pouches of ravioli, and the freshest garden salad gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E08 A Taste Of India

    • September 27, 2012
    • Food Network Canada

    Discover how finger smackin’ crunchy chips, South Asian dessert fav gulab jamun, masterful almond biscotti, and protein-rich tofu gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E09 Totally Tropical

    • November 1, 2012
    • Food Network Canada

    Discover how addictive roasted peanuts, creamy mango smoothies, full fat bocconcini cheese, and perfectly decadent vegan brownies gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E10 Sweet as Sugar

    • September 13, 2012
    • Food Network Canada

    Discover how refined sugar, delicious apple danish, protein-rich eggs, and the ultimate tortillas gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E11 Hot Potato

    • October 25, 2012
    • Food Network Canada

    Discover how perfect potatoes, bubblicious gumballs, sinfully delicious hot chocolate, and finger lickin’ barbecue ribs gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E12 Whipping It Up

    • September 20, 2012
    • Food Network Canada

    Discover how comforting purréed buttercup soup, aerosol whipped cream, happy-go-lucky lollipops, and protein-packed crab sticks gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E13 In the Hot House

    • November 22, 2012
    • Food Network Canada

    Discover how sweet plump tomatoes, perfect muffins, breath saving candy, and the richest tasting gnocchi gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E14 Come Fly With Me

    • October 18, 2012
    • Food Network Canada

    Discover how slow cooked bagels, delicious airplane food, crunchy multigrain Sun Chips™; and the tastiest organic vegan carrot cake gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E15 Gone Fishing

    • November 15, 2012
    • Food Network Canada

    Discover how succulent rainbow trout, crunchy roasted cashew nuts, expertly sliced apples, and unspeakably tasty peameal bacon gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E16 A Griller Thriller

    • September 6, 2012
    • Food Network Canada

    Discover how chewy granola bars, tasty BBQ veggie medleys, rich blue cheese, and hearty rice cakes gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E17 Like Momma Makes

    • November 8, 2012
    • Food Network Canada

    Discover how perfect frozen pizzas, creamy spreadable butter, versatile organic mushrooms, and rich mini quiche florentine gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E18 Flour Power

    • October 11, 2012
    • Food Network Canada

    Discover how cranberry covered goat cheese, whipped creamy strawberry shortcake, perfectly ground wheat, and pickled herring gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E19 Crunch Time

    • September 20, 2012
    • Food Network Canada

    Discover how perfectly blended vodka mixers, delicious Italian pizzelle cookies, juicy Buffalo wings, and an entirely original Super Caramel Crunch cake gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E20 The Cream of the Crop

    • November 22, 2012
    • Food Network Canada

    Discover how healthy organic milk, high-fibre chick peas, aromatic samosas, and delicious creamy mini eclairs gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E21 Pasta the Olives

    • October 4, 2012
    • Food Network Canada

    Discover how succulent stuffed olives, authentic tortellini, delicious cranberry pumpkin-seed baguettini, and a probiotic yogurt drinks gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E22 In a Jam

    • September 27, 2012
    • Food Network Canada

    Discover how rich croissants, sweet and tart rhubarb strawberry jam, savoury cranberry and orange stuffing, and delicious tomato sauce gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E23 Mousse Hunting

    • November 1, 2012
    • Food Network Canada

    Discover how wild blueberry cream cheese bagels, comforting pot roast, refreshing spring water, and delicious lemon mousse cakes gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E24 This is Toast

    • November 15, 2012
    • Food Network Canada

    Discover how the wondrous Wonderbread, sugary crunchy pralines, hearty Morroccan harira vegan soup, and crystal-clear bagged ice gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E25 Going Crackers

    • October 25, 2012
    • Food Network Canada

    Discover how the wonders of sweet icy Freezies, rich parmesan cheese, delicious nut-free banana chocolate chip bars, and crunchy crostinis gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

  • S01E26 Hitting the Trail

    • November 8, 2012
    • Food Network Canada

    Discover how Danone’s Activia yogurt, snazzy trail mix, organic sweet apple baby cookies, and powerhouse veggie burgers gets to the masses. From raw materials to finished products, Food Factory reveals the wonders of how food is really made.

Season 2

  • S02E01 Salty and Sweet

    • April 11, 2013
    • Food Network Canada

    Discover how gooey glazed donuts get blasted by an icing waterfall, while ice cream bars are given a chocolate bath; why health-conscious Korean astronauts take pickled kimchi into outer space; and the lengths that salt miners will go to to put “white gold” on people’s plates.

  • S02E02 Food Fortunes

    • April 18, 2013
    • Food Network Canada

    Discover how spicy salsa gets its peppery kick; a tangy ancient cheese once made by monks gets a modern makeover; crunchy fortune cookies come sweet, tasty and packed full of good advice; and a popular summertime snack gets stuffed with ice creamy coolness.