Stolen from an Easy German Podcast episode, Mitch and Isi talk vegetables. They decide what is an A-lister vegetable and an SAS vegetable. They ponder if can you do anything with sprouts and why celery taste between horseradish and toothpaste. They talk about the infamous seasonal greens, the best type of potatoes, how to cook without meat... and onions and Mitch reveals his deep, deep, resentful hatred for parsnips.