Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, we'll be making chef Saito's Hambaagu: hamburger steak, served with grated daikon radish, for a delicious favorite of kids and adults alike. Join us and learn how to make hamburger steak at home!
Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, chef Rika will make a lunch platter featuring a Japanese twist on the quintessential fast food, the hamburger. She will grill rice balls, a beloved Japanese comfort food for the buns, with chicken teriyaki as the filling. Join us and learn how to make chicken rice burgers at home!
Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, chef Rika will teach you how wasabi can be used in more ways than just on sushi and sashimi. Join us and learn how to make wasabi dishes at home!
Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, we'll be making chef Saito's unique type of sushi: Mushi sushi, which is steamed and served warm. Join us and learn how to make Mushi sushi at home!
Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, we'll be making Beef-wrapped Onigiri: pan-fried rice balls wrapped in thinly sliced beef. Join us and learn how to make Beef-wrapped Onigiri at home!
Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, chef Rika will teach you how to make Chakin sushi, which consists of sushi rice carefully wrapped in thinly fried egg, often served on festive occasions. Join us and learn how to make Chakin sushi at home!
Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, we'll be making Niku-jaga: simmered meat and potatoes, using lamb and butter. Join us and learn how to make lamb Niku-jaga at home!
Dining with the Chef Mini introduces traditional techniques and resourceful recipes in just 5 minutes! Chefs Saito and Rika present their unique approaches to cooking delicious Japanese food. In this episode, chef Rika will show you a plating technique for noodles using soba, buckwheat noodles topped with meat. Join us and learn how to make an original meaty buckwheat noodle dish at home!
Learn about easy, delicious and healthy cooking with Chef Rika in 5 minutes! Featured recipe: Homemade Udon Noodles with Poached Eggs.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in 5 minutes! Featured recipe: Tonkatsu with Daikon and Ponzu.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in 5 minutes! Featured recipe: Beef with Kombu Dashi Sauce.
Learn about easy, delicious and healthy cooking with Chef Rika in 5 minutes! Featured recipe: Chicken Thigh Kara-age.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in 5 minutes! Featured recipe: Vegetarian Chirashi Sushi.
Learn about easy, delicious and healthy cooking with Chef Rika in 5 minutes! Featured recipe: Meatball Sukiyaki.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in 5 minutes! Featured recipes: Daigaku Buta.
Learn about easy, delicious and healthy cooking with Chef Rika in 5 minutes! Featured recipes: Corned Beef with Mayo Omusubi.
Learn about easy, delicious and healthy cooking with Chef Rika in 5 minutes! Featured recipe: Rika's Beef and Fresh Leaves Salad.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in 5 minutes! Featured recipe: Assorted Mushroom Tempura.
Learn about easy, delicious and healthy cooking with Chef Rika in 5 minutes! Featured recipe: Yaki-udon with Yuzukosho.
Learn about easy, delicious and healthy cooking with Chef Rika in 5 minutes! Featured recipe: Komeko (rice flour) Okonomiyaki.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in 5 minutes! Featured recipe: Buttered Mackerel with Ponzu.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in 5 minutes! Featured recipe: Ginger Beef Steak.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes! Featured recipe: Cherry Blossom-shaped Crab Rice.
Learn about Japanese home cooking with Chef Saito in five minutes! Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2) Stir-fried Eggplant and Shishito with Miso Sauce.
Learn about easy, delicious and healthy cooking with Chef Rika in five minutes! Featured recipe: Ginger Chicken Wings
Learn about easy, delicious and healthy cooking with Chef Rika in five minutes! Featured recipe: Spoon-molded Sushi
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes! Featured recipe: Dashimaki Omelet.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes! Featured recipe: White Mizu-yokan with Matcha Syrup.
Learn about easy, delicious and healthy cooking with Chef Rika in five minutes! Featured recipe: Squid Yakisoba.
Learn about easy, delicious and healthy cooking with Chef Rika in five minutes! Featured recipes: (1) Atsu-age (2) Simmered Atsu-age.
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes!
Learn about easy, delicious and healthy cooking with Chef Rika in five minutes!
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes!
Learn about easy, delicious and healthy cooking with Chef Rika in five minutes!
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques in five minutes!
Learn about easy, delicious and healthy cooking with Chef Rika in five minutes!