It's the biggest day of the year on the social calendar, the Annual Show and the Trundle Tree Changers are getting in on the competition. Even farmer, Ben Kerin gets in to the swing with his famous boiled rice pudding. There’s also news for the Guerkes. They’ve been offered another farmhouse for one dollar a week but they’ve left a load of gear and a bit of a mess in their original farmhouse and their first landlord isn’t happy. When Dan finds out this landlord has been inside their house, neither is he. Incensed, Dan calls a committee meeting. But will he be happy with what they have to say? The Moores are still reeling from young Carlos recent life threatening asthma attack. With an impending harvest season, they decide to make the long journey to Sydney to visit a specialist. They’re desperate to give country life one last chance. After months of searching for work, the Elemams receive some exciting news. Christie has been offered a job as a solicitor in a nearby town. But as a nervous P-plater, Christie’s concerned about the 80 km’s she’s going to have to travel to and from their home in Trundle. Business is now booming in the Trundle pub kitchen. Thai chef, Kylie Guerke shares the kitchen two nights a week with Jo Gallen. But when other kitchens try to poach Jo, publican, Dannielle Ward decides to offer her the kitchen on her own. As if things aren’t tough enough for the Guerkes, Jo decides that Thai is off the menu, leaving Kylie without a job and the Guerkes back at square one and not happy about it. Despite being unmarried, Jo and Andrew have been known as the “Gallens” around town ever since they arrived. With the impending birth of a new child, they’ve decided to make it official. Now more than six months after making the Trundle Tree Change from Western Sydney, the Elemam family has some surprising news for Trundle. As the months roll on, handyman, Dan Guerke has thrown himself into turning house number two in