Home / Series / Cook's Country / Aired Order / Season 6 / Episode 13

Comfort Food Classics

Test cook Julia Collin Davison reveals the secrets to perfect Meatloaf with Mushroom Gravy. Then, equipment expert Adam Ried reveals his top picks for inexpensive skillets. And finally, test cook Erin McMurrer shows Chris how to make the ultimate Herb Roast Chicken. Recipes: Meatloaf with Mushroom Gravy, Herb Roast Chicken Equipment Reviews: Inexpensive 12-Inch Skillets

English
  • Originally Aired November 23, 2013
  • Runtime 20 minutes
  • Content Rating United States of America TV-G
  • Production Code 613
  • Network PBS
  • Notes Is a season finale
  • Created February 12, 2014 by
    Administrator admin
  • Modified February 12, 2014 by
    Administrator admin