Cooking Basics: What Everyone Should Know - - Season 1

TheTVDB.com Season ID 2003396
Created June 2, 2022
Modified June 23, 2022

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	Name	First Aired	Runtime
S01E01	Risotto and What to Do with the Leftovers	January 1, 2019 The Great Courses	29
S01E02	Choosing the Best Method to Cook Vegetables	January 1, 2019 The Great Courses	26
S01E03	An Elegant Corn Soup with Lobster	January 1, 2019 The Great Courses	31
S01E04	Sautéed Scallops with Roasted Cauliflower	January 1, 2019 The Great Courses	28
S01E05	How to Poach an Octopus	January 1, 2019 The Great Courses	26
S01E06	How to Break Down and Roast a Chicken	January 1, 2019 The Great Courses	35
S01E07	Braising Short Ribs and Making Polenta	January 1, 2019 The Great Courses	28
S01E08	Pork Milanese and the Art of Breading	January 1, 2019 The Great Courses	35
S01E09	Grilled Salmon: Breaking Down a Round Fish	January 1, 2019 The Great Courses	39
S01E10	One-Dish Cookery: Coq au Vin	January 1, 2019 The Great Courses	32
S01E11	Monkfish: From Bycatch to Haute Cuisine	January 1, 2019 The Great Courses	28
S01E12	How to Make Rack of Lamb Persillade	January 1, 2019 The Great Courses	36
S01E13	Making Your Own Pasta: Potato Gnocchi	January 1, 2019 The Great Courses	23
S01E14	Making Your Own Pasta: Butternut Agnolotti	January 1, 2019 The Great Courses	25
S01E15	Cooking the Perfect Thanksgiving Turkey	January 1, 2019 The Great Courses	50
S01E16	Seafood Delight: How to Make Cioppino	January 1, 2019 The Great Courses	39
S01E17	Finding Your Roots: Maple-Roasted Celeriac	January 1, 2019 The Great Courses	29
S01E18	How to Make Great Paella	January 1, 2019 The Great Courses	32
S01E19	Smoking Pork with Mexican Street Corn	January 1, 2019 The Great Courses	35
S01E20	Dover Sole: Breaking Down a Flat Fish	January 1, 2019 The Great Courses	34
S01E21	You Too Can Make Ratatouille	January 1, 2019 The Great Courses	33
S01E22	Making Roast Beef and Potato Gratin	January 1, 2019 The Great Courses	29
S01E23	Patience, Pickles, and Crispy Fried Chicken	January 1, 2019 The Great Courses	26
S01E24	My Big Steak: Executing a Three-Course Meal series finale	January 1, 2019 The Great Courses	58

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