In this episode, Claire Saffitz brings her family’s love of pretzels to life, sharing her go-to recipe for the perfect homemade pretzel. From creating a soft, golden crust with just the right amount of crisp to pairing it with a honey mustard sauce, Claire walks you through each step to make a pretzel that’s as irresistible as it is satisfying. Whether you’re a longtime pretzel fan or a first-timer, this recipe promises to elevate your snacking game to bakery-level perfection. Don’t miss it!