Ali Khan is taking in the mountain views in Asheville, North Carolina, as he looks for the best local deals on breakfast, lunch, dinner and a snack. He starts his day off big with a breakfast of fried chicken covered in sausage gravy, accompanied by Southern-sized sides. For lunch, he dives into the booming food truck scene and finds tasty Thai served up fresh on a homemade bao. After snacking on the best dessert in America – a made-to-order maple bourbon doughnut – Ali’s day ends right with chopped Carolina pork doused in tangy, vinegar-based barbecue sauce.