In First We Feast's new series "Burger Scholar Sessions", Burger Scholar George Motz teaches you everything you need to know about cooking regional hamburgers. George has eaten thousands of burgers in the last 18 years of research, and now he's on a mission to share his knowledge of method. From the Texas smoked burger, to the Mississippi slugburger, to the Tennessee deep-fried burger, hamburger history is alive and well in George Motz's kitchen. Here is your ultimate master class on regional hamburgers.
| Season | From | To | Episodes |
|---|---|---|---|
| All Seasons | |||
| Specials | April 2020 | February 2022 | 7 |
| Season 1 | May 2020 | June 2020 | 6 |
| Season 2 | September 2020 | November 2020 | 6 |
| Season 3 | February 2021 | March 2021 | 6 |
| Season 4 | August 2021 | September 2021 | 6 |
| Season 5 | February 2022 | March 2022 | 6 |
| Unassigned Episodes | 0 |
| Season | From | To | Episodes |
|---|---|---|---|
| Unassigned Episodes | 37 |
| Season | From | To | Episodes |
|---|---|---|---|
| Season 1 | 0 | ||
| Unassigned Episodes | 37 |
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