George travels to Charlotte, NC, to sample different types of "Carolina-style" burgers with roots in Southern barbecue cuisine. First, he visits the town of Monroe, NC, for a burger slathered in chili and coleslaw. Then he enjoys a jumbo cheeseburger at an old-school drive-in burger joint and a double-decker burger smothered in Pimento cheese, before finishing up with a Southern-style burger from a tiny burger spot that George has never visited before.