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Salmon Menchi-Katsu Bento & Chicken-Nasu with 4S Sauce Bento

From Marc, Salmon Menchi-katsu: deep-fried breaded salmon cakes! Maki cooks up a delicious Chicken-nasu bento with her 3S sauce plus one. Also, a look at Taiwan's "san-bei" or "three-cup" cuisine.

English
  • Originally Aired August 3, 2020
  • Runtime 15 minutes
  • Network NHK
  • Created August 29, 2020 by
    Administrator admin
  • Modified August 29, 2020 by
    Administrator admin