This episode is an overview of the content in the series.
Methods of water capture and storage. The importance of water in maintaining a sustainable production system.
Basic garden planning for reliable food production. Planning, Siting, Preparing, and Planting.
Raising rabbits for meat production in your own back yard.
The basics of slaughtering and butchering rabbits and other small animals.
Raising chickens for eggs and meat. Basics of feeding, providing shelter, and security for your chickens.
The usefulness of Dogs in the home and small farm.
Using Perennials herbs, trees, vines and applying the basic concepts of permaculture to provide long-term, low maintenance food production.
This episode examines other technologies, techniques and principals that, while not strictly related to food production, compliment and extend the values of what has been learned in the previous episodes.
Acknowledgement and other external resources to continue learning.
