Jase and Simon are in Carpentaria Shire, and it’s Simon’s turn to offer a little service to the community by lending some elbow grease to the Les Wilson Barramundi Hatchery. Jase also cooks up another recipe submitted by members of the community. This time it’s tasty Cherabin & Barra Fritters. After a job well done, the boys head out with Dave who takes them onto his country in search of some bush tucker. After some hunting, fishing and… celery? …they have a cook-up on the coals with thanks to the elders. The next morning the boys are in for a treat, as they get to join in the muster at Delta Downs station. Jase in the buggy and Simon with his own horsepower join the others in a coordinated dance between choppers, quads and horses to bring the cattle in. It’s a huge team effort rewarded with damper and billy tea at the end of the day.