Home / Series / Adam Ragusea / Aired Order /
  • TheTVDB.com Season ID 2163526
  • Created October 24, 2019
  • Modified May 2, 2025
When available, episode names will be translated into your preferred language. Otherwise they will be shown using the series' origin language.
Name First Aired Runtime Image
S2025E01 Radioactive glassware of the early 20th century
January 2, 2025
YouTube
11
S2025E02 A trick for smooth cacio e pepe
January 9, 2025
YouTube
6
S2025E03 Green vegetable sides 101
January 16, 2025
YouTube
11
S2025E04 Potatoes 101: boiling, steaming, roasting, pan-frying
January 23, 2025
YouTube
10
S2025E05 Two common foods that are ALWAYS radioactive
January 30, 2025
YouTube
14
S2025E06 Why charcoal is the first great cooking fuel
February 6, 2025
YouTube
12
S2025E07 A novel method for boiling eggs (and a talk about egg prices & public science)
February 13, 2025
YouTube
17
S2025E08 Onions 101: The different kinds, how to cut them, what 'translucent' even means
February 20, 2025
YouTube
16
S2025E09 New York style cheesecake
February 24, 2025
YouTube
7
S2025E10 Improving sauces with gelatin
February 27, 2025
YouTube
9
S2025E11 The truth about cooking on a budget
March 6, 2025
YouTube
18
S2025E12 Roto-chicken salad and broiler nachos (sorry it's dinner II)
March 13, 2025
YouTube
15
S2025E13 Toad in the hole (personal pan puddings)
March 20, 2025
YouTube
6
S2025E14 When food is actually too old to eat
March 25, 2025
YouTube
16
S2025E15 How ideology affects food waste
March 27, 2025
YouTube
16
S2025E16 Panera copycat pumpkin muffins
April 3, 2025
YouTube
9
S2025E17 Cheapest, easiest meaty Italian feast — Sunday sauce
April 10, 2025
YouTube
8
S2025E18 First World War eggs
April 17, 2025
YouTube
5
S2025E19 A 4K view inside Ragusea's happy place
April 21, 2025
YouTube
20
S2025E20 What granola is, where it came from, how to make it
April 24, 2025
YouTube
9
S2025E21 Extra crunchy croque madame
May 1, 2025
YouTube
5

No artwork of this type.

No artwork of this type.

No artwork of this type.

No artwork of this type.