最多謝的人— 馬拉盞炒蕹菜、櫻花蝦XO醬爆龍蝦、茴香焗鱸魚、白焯騸牯牛
The person who is most grateful - Stir-fried water spinach with Malazhan, fried lobster with cherry blossom shrimp in XO sauce, baked seabass with fennel, and blanched beef
